Five lessons from the field: designing habitat into your vineyard
It is always a great opportunity to get out in the field and experience first hand how new technologies, the environment and our ecosystems work together in the vineyard. This October Wine Victoria partnered up with Goulburn Broken Catchment Management Authority to co-ordinate an event in Central Victoria supported by the Climate Smart Ag Program ‘Nature Services for Ag” project.
This event was motivated by grapegrowers based over in Heathcote, who were keen to come over and see what was happening at Tahbilk winery. The event evolved into a morning filled with interesting insights about how to diversify your vineyard and bring more nature in to help you.
We would like to thank Cathy Olive from Euroa Arboretum, Glenn and Matt from Fowles Winery and Zenon Czenze from University of New England for their time on the day to share their knowledge and help the audience practically understand how it is possible, when you are invested in making it work, to find a enhance your vineyards health. Thank you also to the Tahbilk team for hosting the event.
Here are our five biggest takeaways from the day.